Reports

Eight ready-made monthly reports — sales, costs, waste, and more.

1

What is this?

KinDee comes with eight built-in reports that give you a complete operational picture: Item Sales, Consumption, Waste, Variance, Cost of Goods, Top Consumed ingredients, Actual vs Theoretical cost, and Menu Engineering.
2

What problem does it solve?

Without reports, you're running blind. You know how much money came in, but not which dishes drove it. You don't know which ingredients you're using the most, where waste is highest, or which menu items to promote or remove.
3

How to set it up

  1. 1Go to Dashboard → Reports
  2. 2Pick a report (start with Item Sales to see what's selling)
  3. 3Select the month
  4. 4Review the data — most reports show a sortable table you can export to CSV
4

Pro tip

Look at the Menu Engineering report once a month. It classifies every dish as a Star (promote it), Plowhorse (reprice it), Puzzle (push it harder), or Dog (consider removing it). It's the single most actionable report.

Still confused? Read the full article →

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