Bulk Price

Update prices across many items at once — percentage or exact.

1

What is this?

Bulk Price Update lets you change prices for many recipes in one go. Filter by category, choose to increase or decrease by a percentage, or set exact new prices. Preview all changes before applying.
2

What problem does it solve?

Without this, raising prices means editing recipes one by one. If you have 80 menu items and costs go up 5%, that's 80 manual edits. Bulk pricing does it in 30 seconds.
3

How to set it up

  1. 1Go to Dashboard → Bulk Price
  2. 2Filter recipes by category (or select all)
  3. 3Choose your action — increase by %, decrease by %, or set exact prices
  4. 4Preview the old → new prices in the table
  5. 5Apply — all selected recipes update at once and the POS reflects the new prices immediately
4

Pro tip

Run a small increase (3-5%) across the board when ingredient costs rise. Customers rarely notice small, across-the-board adjustments. It's better than one big jump on a few items.

Still confused? Read the full article →

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